Tart cranberry, zesty lime, and spicy ginger beer come together with Watertown Whiskey for a crisp, refreshing mule that tastes like autumn sweater weather. Crisp, tart, and perfect for autumn.
➢ 2 oz Watertown Coconut
Whiskey
➢ 0.5 oz Fresh Lime Juice
➢ 3 oz Ginger Beer
➢ 1 oz Cranberry Juice
Build directly in a copper mule mug (or highball) over ice. Stir gently.
Can adjust ratios. Garnish with a lime wedge and a sprig of mint for a crisp, refreshing finish.
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